Time
15:00 – 17:00, October 18, 2020
Guests
20
Topic
1. Tasting Method: How to taste the ARRAN with disributor’s staff?
2. All Product series introduction and training
3. Description of the uniqueness of Arran Whisky, testing method, whisky process, and status of Scotch single malt whisky.
4. Introduction of Arran’s milestone about distillery, and limit edition.
5. Help disributor impove about arran sale skills